Description
Delicious Asian-inspired chicken lettuce wraps packed with flavor and freshness. A light and healthy meal option.
Ingredients
Scale
- 1 lb ground chicken
- 1 tbsp vegetable oil
- 3 cloves garlic, minced
- 1 tbsp ginger, grated
- 1/4 cup hoisin sauce
- 2 tbsp soy sauce
- 1 tbsp rice vinegar
- 1 tsp sesame oil
- 1/2 cup water chestnuts, diced
- 4 green onions, chopped
- 8–10 large lettuce leaves (butter or iceberg)
Instructions
- Heat oil in a pan over medium heat.
- Add garlic and ginger, sauté for 1 minute.
- Add ground chicken and cook until browned.
- Stir in hoisin sauce, soy sauce, rice vinegar, and sesame oil.
- Add water chestnuts and green onions, cook for 2 minutes.
- Spoon mixture into lettuce leaves and serve.
Notes
- Use lean ground chicken for best results.
- Adjust sauce quantities to taste.
- Can substitute ground turkey if preferred.
- Serve with extra hoisin sauce on the side.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stir-fry
- Cuisine: Asian
Nutrition
- Serving Size: 2 wraps
- Calories: 280
- Sugar: 8g
- Sodium: 720mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Asian chicken lettuce wraps, healthy meal, quick dinner