Description
A simple and delicious chicken wrap recipe that’s perfect for a quick meal. Packed with flavor and easy to customize with your favorite fillings.
Ingredients
Scale
- 2 boneless, skinless chicken fillets
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp paprika
- 4 large tortillas
- 1 cup shredded lettuce
- 1 diced tomato
- 1/2 cup sliced cucumber
- 1/4 cup mayonnaise
- 1/4 cup Greek yogurt
- 1 tbsp lemon juice
Instructions
- Season the chicken fillets with salt, pepper, and paprika.
- Heat olive oil in a pan over medium heat and cook the chicken for 6-7 minutes per side until fully cooked.
- Let the chicken rest for 5 minutes, then slice into thin strips.
- In a small bowl, mix mayonnaise, Greek yogurt, and lemon juice to make the sauce.
- Spread the sauce on each tortilla.
- Add shredded lettuce, diced tomato, sliced cucumber, and chicken strips to the tortilla.
- Roll the tortilla tightly and slice in half if desired.
- Serve immediately.
Notes
- You can add cheese or avocado for extra flavor.
- Use whole wheat tortillas for a healthier option.
- For extra spice, add hot sauce or chili flakes.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 320
- Sugar: 3g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 60mg
Keywords: chicken wraps, easy recipe, quick meal